Jeongdon 3rd Branch
Gangnam Station Restaurants This restaurant is famous for its authentic Japanese-style tonkatsu.
This restaurant is known for its authentic Japanese tonkatsu. The main branch in Daehak-ro was even recognized on Wednesday Gourmet.
The meat is well aged and very tender, and both the sirloin and tenderloin tonkatsu are popular.
The round shape of the tenderloin is unique and fun to eat.
If you’re not sure whether to order the sirloin or the tenderloin, the tenderloin/tenderloin mix is a simple solution.
The accompanying sides of pickled red peppers, cucumbers, and pickled daikon radish are a great complement to the main course of tonkatsu.
There is no parking lot, which can be a bit of an inconvenience.
If you’re looking for a place to eat in Gangnam Station, this restaurant is highly recommended.
Phone: 02-563-0924
Address: 811-4, 26, Gangnam-daero 110-gil, Gangnam-gu, Seoul, Korea
Heavy Steak Gangnam Station, the second best restaurant in Gangnam Station
Heavy Steak is one of the most famous steak restaurants in Gangnam Station.
They are famous for their flame-grilled beef steaks and double hamburger steaks, and they are also known for their great value for money.
The steaks are served on an iron plate, so the meat doesn’t get cold while you eat, which is even better.
You can choose toppings such as pineapple and green beans to enhance the meat.
You can also get a seat against the wall, so you can enjoy your steak as a shared meal.
If you’re looking for a good value steak in Gangnam Station, this is the place to go.
Phone: 02-557-3309
Address: Heavy Steak 1F 103, 32 Teheran-ro 4-gil, Yeoksam 1-dong, Gangnam-gu, Seoul, Korea
DDangKo-ChamSut Steak
This Gangnam Station restaurant is famous for its pork belly.
The restaurant is based in Wangsimni, but the owner often comes out here as well.
There is only one directly operated store here, so the taste is guaranteed. There are many restaurants that are good at pork belly, but few are good at pork neck.
This is the best restaurant for those who prefer pork belly to greasy pork belly.
It has a casual and comfortable atmosphere of a meat restaurant.
What’s even better is that they grill everything without even touching it.
They use high heat to cook the pork quickly so that it doesn’t burn, and the meat is juicy with every bite.
The accompanying matsutake mushrooms are also a specialty, and the bean curd stew is light and not overpowering.
Phone: 02-562-2009
Address: 28, Dogok-ro 7-gil, Yeoksam-dong, Gangnam-gu, Seoul, Korea
Sushirae Premium
This is a sushi restaurant near Gangnam Station.
It’s not always easy to find a good sushi restaurant near Gangnam Station.
Sushiri-ryo has earned a reputation as one of the best value-for-money middleweight sushi restaurants.
The ingredients are very fresh and the lunch omakase is the best value for money.
The quality of the sushi and the variety of courses means you’ll never get tired of it.
The yuzu sherbet at the end of the meal is a nice touch that enhances the overall quality of the meal.
This middleweight sushi restaurant is very good value for money considering the Gangnam waterfront.
There aren’t many seats, so I recommend making a reservation if you can.
Phone: 02-525-0900
Address: Acrotel 2F 206, 34 Hyoeryeong-ro 77-gil, Seocho-gu, Seoul, Korea
Din Tai Fung Gangnam Station
This restaurant originated in Taiwan and has chains all over the world.
It’s obviously a Taiwanese restaurant, but it’s been getting some criticism lately for serving too much Koreanized food.
However, xiao long bao is Din Tai Fung’s signature dish, so you won’t be disappointed.
There are quite a few types of xiao long bao, but I ended up trying the original (pork).
It would be a shame to have just xiao long bao, you have to have the sour san la tang too.
Once you taste it, you can’t help but fall in love with its addictive flavor. Pair the xiao long bao and san la tang with some kind of stir-fried vegetables.
you’ll have a great feast.
Phone: 02-569-2778
Address: 12, Seocho-daero 73-gil, Seocho 4-dong, Seocho-gu, Seoul, Korea
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